Fish sauce 3tbs.
Lime juice 3 tbs.
Hot green chili : 1-2 Whatever you want (option)
Shrimps, 8-12, divine and butter flied.
Mushroom 1 cup sliced.
Lemon grass 1 stalk, cut into 2î length, smashed to release flavor.
Kamfur , Wild lime leaf. (option)
Heat the broth and add few pieces of lemon grass and kamfur leaves in. When the broth is boiling add shrimp, fish sauce and lime juice. Bring them to boil again add mushroom and taste the soup, adjust as you please. Add Celantro when serve.